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we are taking bookings for Christmas Party bookings in November; Christmas festive buffet menu available.
please ask,
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we are also taking Christmas meal bookings throughout December (excluding Sundays )
available to pre book in advance from 2nd December - 23rd December inclusive,
2 course / 3 courses
menu below.
these will be printed and booking forms available from 1st November
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Festive Christmas Menu
Available from Mon 2nd December - Mon 23rd December inclusive.
(Excluding Sundays)
Pre Booking in advance Required.
* Bookings over groups of 6 a £10 Non refundable deposit in advance is Required
Adult Festive Menu
2 Courses £21.95
3 Courses £27.75
Starters
Prawn Cocktail
Freshwater prawns in Marie rose sauce on a bed of lettuce, with bloomer bread & Lemon wedge.
Homemade Root Vegetable Soup (v)
with bloomer bread & butter
(Ve) Option available
Xmas Pate
served with onion chutney & baguette
Stuffed Mini Yorkies
Mini Yorkshires filled with pigs in blanket, stuffing, & Gravy
MAIN COURSE
Festive Turkey with all the Trimmings.
Traditional Turkey served with Rosemary Roasted Potatoes, Seasonal veg, parsnips, Sprouts, Stuffing, pig in blanket, Homemade Yorkshire & Side of Gravy.
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Vegetarian Roast (v)
Homemade Root Vegetable Roast , served with Roasties, Seasonal Veg. Sprouts, parsnips, Stuffing , homemade Yorkshire & Side of Gravy.
​(ve ) option Available
Lets Go Festive Gourmet Burger.
80z Gourmet Beef Burger served in a toasted Bap, with cheese & salad, skewered with onion rings, pig in blanket, stuffing ball & sprout with skin on fries & side of cranberry.
Festive Fish Pie
Homemade Fish & Leek Pie topped with lemon wedge, served with seasonal veg & crusty bread .
Desserts
Traditional Xmas Pudding served with Brandy Cream
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ice cream sundae topped with after eight mints
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Profiteroles topped with Warm Chocolate sauce & ice cream / Brandy Cream.
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Cheeseboard.
A selection of cheeses , with Grapes , crackers, & chutneys
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Childrens Festive Menu
2 courses £ 10.95
3 courses £14.95
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Starters
Garlic Bread (v)
with sour cream dip
Vegetable sticks (ve)
Carrot & cucumber sticks with Ketchup Dip.
Stuffed Mini yorkie
A mini Yorkie filled with Pig in Blanket ,sage & onion stuffing ball & Gravy .
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Childrens Main Course
Festive Turkey
served with all the trimmings
Vegetarian Roast (V)
Homemade root vegetable Roast served with seasonal veg, parsnip stuffing, sprouts, Yorkshire & Gravy.
Fish Goujons
served with chips , peas & tartare dip
Lets go Festive Junior Burger
60z Beef Burger, in a toasted bap , topped with cheese & lettuce, skewered with onion ring, pig in blanket & sprout, served with chips & side of cranberry dip.
Childrens Desserts
ice cream sundae
topped with after eight mints
Profiteroles
filled with cream, topped with warm chocolate sauce & vanilla ice cream.
Christmas Pudding
served with ice cream
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